2006 RustRidge Sauvignon Blanc
This wine has aromas of citrus and pineapple and an initial array of tropical fruit flavors--guava, mango and kiwi-- which give way to flavors of pineapple, fig, grapefuit and lemon peel. On the mid palette is caramel cream and peach followed by a long, lingering green apple finish.
| Varietal | 100% Sauvignon Blanc |
| Fermentation | Barrel Fermented in neutral oak for one year | |
| Alcohol | 14.8% | |
| PH | 3.29 | |
| TA | .69 g/100 mL | |
| Brix at Harvest | 25 degrees | |
| Residual Sugar | .8 g/100 mL | |
| Date Harvested | September 20, 2006 | |
| Date Bottled | October 18, 2007 | |
| Date Released | May 2008 | |
| Production | 163 cases |
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